WORLD GASTRONOMY DAY DINNER - EKO FLAVOURS 3.0

    World-Class Nigerian Cuisine

    Curated by Chef Fregz



    TO START

    Uziza Fowl Ballotine

    Cocoyam Purée · Yellow Chilli Corn Cream · Tete Emulsion

    Drink Pairing


    THE MAINS

    SECOND

    The Southern Migration

    Food Selection


    Drink Pairing


    THE SWEET END

    THIRD

    The Sillage of Lagos

    Uyayak Ice Cream

    Roasted Pineapple Caramel · Toasted Uyayak Brownie · Smoked Salt White Chocolate Crumb

    Dessert Choice


    An offering by Culinara Group; Celebrating African Cuisine


    Eko flavours is a flagship platform of Culinara Group.

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    Contact

    Phone

    +234 816 567 8150

    Email

    contact@ekoflavours.com

    Address

    Culinara Group, 5 Admiral Gabriel Okoi, Spring Bay Estate, Ikate, Lekki

    Copyright Culinara Group © 2025 All Rights Reserved

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