Moyin Fashina
Other Β· Lagos Island
1β3 years cooking experiencePersonal information
- Full name
- Moyin Fashina
- Location
- Lagos Island
- Gender
- Male
- Age
- 28
- Social handles
- the_sabayon
Applicant profile
- Applicant type
- Other
- Applicant type other
- Culinary consultant
- Current occupation
- Culinary consultant
- Cooking experience
- 1β3 years
Competition experience
- Prior competitions
- No
- Competition details
- β
Competition readiness
- Available throughout competition
- Yes
Entrepreneurship and impact
- Runs a food business
- No
- Business name
- β
- Business type
- β
- Years in operation
- β
- Business challenge
- β
Culinary journey
My culinary journey started when I was in my mid teens; when I started cooking for my older siblings. I realized how much I enjoyed feeding people and them being happy from eating my food.
I then went to university and became the house cook for all my house mates. I then started selling food out of my house to my course mates. Everyone started calling me a chef. Lol
After graduating, I then went to culinary school for a six month program where I improved my skills and knowledge.
I worked as a chef for a private dining space for a little while before starting my current job where I work as a culinary consultant; providing solutions to people and businesses across the food value chain.
Cooking inspiration
Making people happy from my flavours and creativity.
Them saying "OMG, this is so good"
Signature dish
My dish is a braised goat meat, pomme puree, sweet and sour chickpea salad and goat jus.
I always cook this dish anytime I can for guests, family and friends.
It's easy to make, affordable and best of all, simply delish!!
Why I want to participate
I would like to overcome the fear I've always had to do something like this before and take that bold next step.
The recognition of my skill set is also a driving factor.
What winning would mean
It would mean that I've gotten to a level in my career, I had only dreamed of years ago as a kid.
It would mean the world to me.