Submitted Entries

Eko Flavours Season 3

Submitted entries

Meet the culinary talents who have completed their applications.

135 submitted entries
Portrait of Antia Ibia Rosemary
EFS3-NW176

Antia Ibia Rosemary

Professional Chef · Ikorodu

Experience
1–3 years
Signature dish
My signature dish is ukang ukom, it’s a local traditional akwa-Ibom dish…
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Portrait of Alexander Adegboye
EFS3-NW171

Alexander Adegboye

Professional Chef · Eti-Osa

Experience
4–7 years
Signature dish
My signature dish is Marugbo Black Soup, a contemporary interpretation of a…
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Portrait of Odiase Omono
EFS3-NW151

Odiase Omono

Food Entrepreneur · Oshodi-Isolo

Experience
4–7 years
Signature dish
My signature dish is a well-seasoned Nigerian-style jollof rice served with properly…
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Portrait of Ehi Stephanie
EFS3-NW156

Ehi Stephanie

Food Entrepreneur · Eti-Osa

Experience
1–3 years
Signature dish
My signature dishes are Nigerian Jollof Rice, Native Rice, and my signature…
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Portrait of Dora Obiageli
EFS3-NW120

Dora Obiageli

Food Content Creator · Lagos Mainland

Experience
1–3 years
Signature dish
Ouuuu am going to be making on of my favorite dishes pasta…
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